Provision of services for high quality beef livestock production, together with the different actors from the supply chain, adding value and reducing risks.
LIVESTOCK & HOTEL INDUSTRY
A Feedlot with an instantaneous capacity of 10.000 heads of livestock, enabled to produce to export to the EU, Cuota 481 and for domestic consumption, offering hotel services with the most stringent quality standards of health, animal welfare and feeding.
Stockyards management per user allows an accurate management of the information per herd to analyze the results of each of them.
The traceability of the farm with electronic caravans which allow tracking each animal from the herd individually and permitting a better decision making.
It has a fully automatized food preparation plant with cutting-edge technology whose main goal is the efficient preparation and distribution of rations.
It has (well-known) nutrition and animal health advisors.